{"id":112353,"date":"2024-03-08T13:16:52","date_gmt":"2024-03-08T18:16:52","guid":{"rendered":"https:\/\/mileniostadium.com\/?p=112353"},"modified":"2024-03-08T13:16:52","modified_gmt":"2024-03-08T18:16:52","slug":"robalo-no-forno-com-presunto","status":"publish","type":"post","link":"https:\/\/mileniostadium.com\/vida-vidas\/receitas-da-rosa\/robalo-no-forno-com-presunto\/","title":{"rendered":"Robalo no forno com presunto"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/mileniostadium.com\/wp-content\/uploads\/2024\/03\/robalo.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-full wp-image-112354\" src=\"https:\/\/mileniostadium.com\/wp-content\/uploads\/2024\/03\/robalo.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/mileniostadium.com\/wp-content\/uploads\/2024\/03\/robalo.jpg 1200w, https:\/\/mileniostadium.com\/wp-content\/uploads\/2024\/03\/robalo-300x200.jpg 300w, https:\/\/mileniostadium.com\/wp-content\/uploads\/2024\/03\/robalo-768x512.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/a><\/p>\n<p><strong>Ingredientes<\/strong><\/p>\n<ul>\n<li>1 robalo com 1kg<\/li>\n<li>4 faitas de presunto<\/li>\n<li>2 tomates maduros<\/li>\n<li>1 cebola media<\/li>\n<li>3 dentes de alhos picados<\/li>\n<li>10ml de azeite<\/li>\n<li>80ml de vinho branco<\/li>\n<li>Sal e pimenta q.b.<\/li>\n<\/ul>\n<p><b>Modo de prepara\u00e7\u00e3o<\/b><\/p>\n<p>Temperar o peixe com sal e pimenta. Num recipiente para ir ao forno colocar as 4 fatias de presunto, metade da cebola, metade do alho, metade do tomate e metade do azeite. Cubra o peixe com os restantes ingredientes e o vinho branco. Cobrir com papel de alum\u00ednio, levar ao forno a 200 graus e deixar assar durante 40 minutos. Pode acompanhar com legumes e batatas salteadas.<br \/>\nBom apetite!<\/p>\n<p>Rosa Bandeira\/MS<\/p>\n<p>Veja mais receitas culin\u00e1rias <a href=\"https:\/\/mileniostadium.com\/category\/vida-vidas\/receitas-da-rosa\/?swcfpc=1\" target=\"_blank\" rel=\"nofollow noopener\"><strong>aqui.<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ingredientes 1 robalo com 1kg 4 faitas de presunto 2 tomates maduros 1 cebola media 3 dentes de alhos picados 10ml de azeite 80ml de vinho branco Sal e &hellip;<\/p>\n","protected":false},"author":27,"featured_media":112354,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4436],"tags":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/mileniostadium.com\/wp-content\/uploads\/2024\/03\/robalo.jpg","_links":{"self":[{"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/posts\/112353"}],"collection":[{"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/comments?post=112353"}],"version-history":[{"count":1,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/posts\/112353\/revisions"}],"predecessor-version":[{"id":112355,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/posts\/112353\/revisions\/112355"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/media\/112354"}],"wp:attachment":[{"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/media?parent=112353"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/categories?post=112353"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mileniostadium.com\/wp-json\/wp\/v2\/tags?post=112353"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}